Monday, November 24, 2014

Chocolate Chip Cream Cheese Dip

Ingredients:
1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
3/4 cup confectioners' sugar
2 tablespoons brown sugar
1 teaspoon Vanilla Extract
1 cup (6 ounces) miniature semisweet chocolate chips
Graham cracker sticks

Directions:
In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks. Yield: 2 cups.

Source: www.tasteofhome.com/recipes/chocolate-chip-dip/

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