BACON CHEESEBURGER CASSEROLE
1 lb. ground beef
1 onion, chopped
1/3 cup Tomato Ketchup
2 Tbsp. Yellow Mustard
1 cup Shredded Sharp Cheddar Cheese
8 slices Bacon, cooked, crumbled
4 cups (1/2 of 32-oz. pkg.) Tater Tots
Heat oven to 400ºF.
Brown meat with onions in skillet; drain. Stir in ketchup and mustard.
Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.
Bake 30 to 35 min. or until casserole is heated through
and potato nuggets are golden brown.